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SHRIMPS
Shelled shrimps 100g | remoulade L,G. 
15
OYSTERS
3 fresh oysters | mignonette | lemon L,G.
15
TOAST SKAGEN
Hand peeled shrimps | toast | roe L.
16
BURRATA CAPRESE
Cherry tomatoes | Honey balsamico | basil | salted almonds G.
14
SNAILS
Parmesan gratinated snails | garlic butter| rosted bread L.
13
ARTICHOKES
Parmesan gratinated artichokes | garlic butter| rosted bread L.
13
WIENERSCHNITZEL
Breaded veal schnitzel | rosted potatoes | anchovy butter | pea sprouts L.
29
BURGER
Finnish beef patty | cheddar cheese | bacon | red onion | pickles| salad | aioli | french fries L.

Also available with vegan Beyonf meat beef patty
23
BLUE MUSSELS
White wine sauce | rosted bread L.
 
With french fries and aioli +6
25
PASTA OF THE DAY
L
24
FISH OF THE DAY
L,G
28
PORTTI SALAD
Tomato | cucumber | red onion | melon | seasons vegetables | salted almonds  VL,G.
Chicken or feta cheese
19
WAFFLE
Whipped cream | fresh berries VL.
10
BUBBLE RHUBARB
Rhubarb sorbet | prosecco L,G.
10

More information of allergens and food preparation from the staff
Keeping in mind that food preparations are made in gluten environmental kitchen